Where to eat the assets? Restaurant. 9% would eat breakfast every day, 5% prefer to sit in a sandwich. But 20% do not leave their office. They then leave their snack carefully prepared at home or bought in a hurry and scrape by working at their computers. Lunch break is also an opportunity to stroll, to go to the hairdresser, going shopping, shopping or sport. Some eat and drink in the street at least once a month. Lunch seating is considered as a waste of time. That leaves fans of company restaurants, spending an average of 4.60 euros.